{"product_id":"spring-2018-jingmai-tian-xiang","title":"Spring 2018  Jingmai Tian Xiang","description":"\u003cul\u003e\n\u003cli\u003e40 to 60 year-old natural tea garden leaves from Jingmai Mountain\u003c\/li\u003e\n\u003cli\u003ePicked in early to mid April 2018\u003c\/li\u003e\n\u003cli\u003eHand-processed in our tea factory\u003c\/li\u003e\n\u003cli\u003eAvailable in 357g pu-erh tea cakes\u003c\/li\u003e\n\u003c!-- split --\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe second edition of the 'Tian Xiang' cake is made from a selection of natural tea gardens from Jingmai Mountain. Each year, we research about the characteristics of each tea garden and some spots give teas with special traits. This cake was made from natural tea gardens located close to the ancient tea gardens and another group of gardens remotely located halfway between Mangjing and Jingmai. Because of their history and the current agricultural practices, these gardens make a tea of superior qualilty, featuring a thicker soup and more complex fragrance.\u003c\/p\u003e\n\u003cp\u003eThis tea was processed in a wok, in the same way as the Miyun cakes, but the raw material differs. The tea features a complex floral fragrance, with hints of tropical fruits. The soup is thicker and Huigan deeper than in the Miyun cake.\u003c\/p\u003e\n\u003cp\u003eIn terms of quality, this tea is a good middle ground between the basic natural tea gardens tea and the more expensive teas grown in the ancient tea gardens.\u003c\/p\u003e","brand":"Farmerleaf","offers":[{"title":"357g cake","offer_id":8672890880065,"sku":"18年 景迈 天香 357克","price":106.0,"currency_code":"USD","in_stock":false},{"title":"20g sample","offer_id":8673007894593,"sku":"18年 景迈 天香 20克","price":11.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1318\/5761\/products\/tianxiang.jpg?v=1617447528","url":"https:\/\/farmerleaf.live\/products\/spring-2018-jingmai-tian-xiang","provider":"Farmerleaf","version":"1.0","type":"link"}